J Allergy Clin Immunol
Air pollution tied to persistent peanut allergy in children
November 6, 2024
Early-life exposure to fine particulate matter (PM2.5) and nitrogen dioxide (NO2) is associated with the prevalence and persistence of peanut allergies. Policies aimed at reducing air pollution could potentially decrease both the occurrence and duration of these allergies.
Study details: HealthNuts conducted a study involving a population-based sample of 1-year-old infants, with follow-up at ages 4, 6, and 10. Researchers assigned annual average exposures to PM2.5 and NO2 based on geocoded residential addresses. Eczema was reported by parents, and food allergies to peanut, egg, and sesame were assessed through oral food challenges.
Findings: Exposure to high levels of NO2 at age 1 was associated with increased peanut allergy prevalence at ages 1 (adjusted odds ratio, 2.21) and 4 (2.29). Similarly, high NO2 exposure at age 6 was associated with a higher prevalence of peanut allergy (1.34 per 2.7 ppb increase). Increased PM2.5 exposure at age 1 correlated with peanut allergies at ages 4 (1.27), 6 (1.27), and 10 (1.46) years, indicating that early exposure to NO2 and PM2.5 is associated with persistent peanut allergies later in life. There was little evidence linking these pollutants to eczema or egg allergies.
Source:
Lopez DJ, et al. (2024, September 30). J Allergy Clin Immunol. Air pollution is associated with persistent peanut allergy in the first 10 years. https://pubmed.ncbi.nlm.nih.gov/39453339/
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